Recipes I want to try

Pancakes, waffles, and other breakfast breads

• Quick paleo english muffins
• English muffins
• Bagels
• Oat fiber buttermilk pancakes
• Oat fiber waffles

Breads 

• Coconut flour tortillas
• Low carb bread bread machine bread
• Primal tortillas
• Pizza crust
• Savory low-carb flatbread
• Spongiest bread for garlic bread

Crackers and chips

• Doritos-style chips (I love sour cream and onion dip and want something crunchy to dip in it.)
• Cheddar jalapeno crackers
• Fast Savoury Flax Crackers
• Flax-chia crackers

Grain substitutes

• For some reason cauliflower rice didn’t sound good to me until I read about coconut cauliflower rice.
• Cauliflower fried rice also sounds pretty great. (I’m waiting until cauliflower goes down in price – it’s $4.99 a head right now!)
• Tofu croutons (I love the idea of tofu as croutons – I’d plan on using an erythritol-xylitol blend and maybe just a drop of blackstrap molasses instead of sugar.)

Savoury pastries

• Cornish pasties and another

Desserts

• Gingersnaps
• Marbled peanut butter chocolate loaf
• Flourless chocolate cake
• Peppermint patties (with blended xylitol and erythritol, and possibly a touch of guar gum instead of the cornstarch that’s normally in powdered sugar)
• Pumpkin pound cake
• Coconut flour brownies
• Pizzelles and cannoli (I bought a pizzelle maker at Goodwill that I’ve never used)
• More pizelles
• Lemon curd
• Pound cake
• Carrot cake
• Popsicles! (multiple recipes, it’s warm at work today so I really want some!)
• Marshmallows

Main dishes

• pizza spaghetti squash casserole
• stuffed peppers
• onion carbonara
• (just an idea) hand rolls with shredded daikon (probably squeezed so it’s not so watery) instead of rice
• Eggplant rolatini
• Green bean frittata (heavy cream instead of evaporated milk and no flour)
• Pad thai with scrambled tofu
• Indonesian Javanese Gado Gado
• Deep dish pan pizza
• Grilled Eggplant-Wrapped King Oyster Mushrooms
• MaPo tofu
• I’ll have to keep an eye out for poblano peppers to try this recipe. (The farmer’s market has them in August, but otherwise they can be a bit hard to find here.)
• Shakshuka with feta
• Cauliflower paneer
• Eggplant frittata
• Low carb deep-fried onion rings (And, actually, I want to try a lot of the Low Carb and Lovin’ It recipes. I suspect that a lot of the recipes would be too sweet for me as-written (the recipe writers seem to love their splenda).
• Simply easy cheesy pie

Salads, salad dressings, and sauces

• Zucchini hummous
• Salad cream
• Onion dip from scratch

Meats

• Homemade sausage patties (I’m planning to make paleo English muffins and poach eggs to make a breakfast sandwich with these. I also want to experiment with freezing prepared sandwiches and microwaving them.)

Sauces

• Sundried tomato and roasted garlic mayo (I also want to mix up small jars of wasabi mayo, sriracha mayo, and mustard mayo to keep in the fridge.)