I’m temporarily on a stricter budget, so when I ran out of wine I looked up the top cheap wines. I picked up the Foral Duoro. I don’t love it on its own, but I suspect it’d be great with a beefy meal, so my next glass will be with one of those. (Beef has seemed very expensive lately, so I’m pretty much only eating it as ground beef. But red wine and meat loaf or burgers will still be great.)